wrapped lemon wedge with some crab cakescrab cakes in crab shell liners with a side lemon wedge in a lemon wrap

What is a Lemon Wrap and What Do You Use Them For?

When your restaurant serves fish, lobster, or mussels, a juicy lemon wedge is the perfect way to add both a splash of citrus and a bright pop of color to a dish. Lemon wedges are a great addition to a wide variety of dishes, but the pulp and seeds from wedges sometimes find their way into customer’s meals. This can easily be prevented with Cibowares’ quality selection of lemon wraps.

Our lemon wraps are made from fine cloth mesh that acts as a filter for the garnish, allowing lemon juice to be squeezed onto a dish while preventing unwanted seeds and pulp from coming into contact with food. They also allow customers to handle them without direct contact to citrus and can be used to wrap lemon wedges placed in specialty teas, fruit punches, or other beverages.

As well as being useful and effective, these wraps are also aesthetically pleasing additions to meals. Our Flat Yellow Lemon Wraps With Green Ribbons are the perfect choice for restaurants looking to enhance the presentation of beverages and dishes. They are especially ideal for larger lemon wedges or halves. We also carry Lemon Wedge Bags - available in both yellow and white, these bags have an elastic opening to securely hold lemon wedges in place. All of our lemon wraps are easy for staff to use and disposable for quick cleanup after service. These quality lemon wraps are a convenient and easy way to keep lemons fresh and provide a seed-free presentation.

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Disposables Restaurant Supplies