Server Pads: 

Featuring eight perfectly spaced lines for easy and accurate recording, these server pads are ideal for keeping track of customers orders, tables, the number of guests, and the name of the server.

 

Sales Books: 

Keep track of customers account information with sales books. Ideal for noting account balance, day account was opened, details of transactions, etc. they have thirteen conveniently spaced lines to allow for quick and easy recording. They also feature a duplicate copy for the business' records.

 

Delivery Forms: 

Designed to make delivery staff look professional, these books allow staff to keep track of the order delivered to a customer, the time ordered, and the promised delivery time. With fourteen lines available for accurate recording, they also feature a wrap around cover to prevent write through for maximum convenience.

 

Guest Checks: 

Make taking customers orders a snap with guest checks. Perfect for noting customers orders, table numbers, the number of guests, etc. they are an absolute must-have for any restaurant location to ensure that servers and kitchen staff look professional and organized.